The Mancunion

Britain's biggest student newspaper

Food & Drink

Photo: Maggie Hoffman @ Flickr

Recipe: Salmon with soy sauce, ginger and fennel seed

Serves two Ingredients: 2 salmon fillets 2 spring onions, finely sliced 1 inch of fresh ginger root, finely chopped 1 garlic clove, finely chopped Soy sauce Runny honey Fennel seeds/chilli ...

Photo: Habesha

Review: Habesha

It isn't often that one comes across an Ethiopian restaurant. In fact, according to Habesha they are the only one in Manchester. ...

Recipe: Croque-Madame

Recipe: Croque-Madame

Ingredients: Two slices of crusty bread Two slices of good quality ham Two slices of gruyere, or similar cheese Two large eggs ...

Photo: Maggie Hoffman @ Flickr

Recipe: Salmon with soy sauce, ginger and fennel

Posted on Nov 20, 2017 1
Photo: Habesha

Review: Habesha

Posted on Nov 20, 2017 2
Recipe: Croque-Madame

Recipe: Croque-Madame

Posted on Nov 20, 2017 3
Photo: Maggie Hoffman @ Flickr

Recipe: Salmon with soy sauce, ginger and fennel seed

Alex Ross explains how you too can whip up this simple, easy-to-make, tasty dish for two

Photo: Habesha

Review: Habesha

A food experience best suited to picnic provocateurs, Habesha serves up authentic Ethiopian food for a interesting, if not sensational, experience

Croque Madame (2)

Recipe: Croque-Madame

What better brunch could there possibly be? Toast, ham, melted cheese and a white sauce. Sunday morning perfection

Photo: Daisy Tolcher

Review: The Levenshulme Food Market

This weekly fixture is sure to become a staple of your lunch breaks

wikisource: Mervin Elberg

Mackie Mayor

The presence of the Bee, the Manchester spirit animal, is felt strongly in these vaulted ceilings

Photo: Georgia Gordon

Fitting the Student Budget – 4 meals that cost less than a Chesters

Save the pennies and your waistline…

Photo: Charlie Baskerville

Recipe: Beef Wellington with a Steak Diane sauce

A sexy beef welly recipe to treat your housemates to some proper winter grub

Photo: Savannah Gough

Review: Elnecot

Newly opened in Ancoats, Elnecot’s menu features an array of local craft ales and gins and period recipes using locally sourced, seasonal products

Photo: City Munch

Money saving app CityMunch Launches in Manchester

London-based start-up CityMunch has launched in Manchester, offering “real time” deals benefitting both independent restaurants and customers

Photo: Anokhi Shah

Review: Federal

Two experiences of Manchester’s coolest brunch bar

Photo: Pelican @ Flickr

Review: Zouk Teabar and Grill

Offering a so-called contemporary take on Indian cuisine, Zouk may well be the best Indian I have experienced in Manchester, however the service may well be the worst

Photo by Joe Taylor

Review: Tibetan Kitchen, Chorlton

I have never been to Tibet, nor do I really know anything about Tibetan culture, aside from the quintessentials: Sherpas, the Dalai Lama, Free Tibet….