The Mancunion

Britain's biggest student newspaper

Food & Drink

Mezze platter. Photo: The Mancunion

Quite Good

You may base your interpretation of the title above on the story to follow. I have a Turkish friend, Su, without the 'e', ...

Whole foods: Roasted squash, beetroot and pistachio galette. Photo: The Mancunion

A little advice for a happy, healthy life

I've always been interested in food, and over the past year, my advertised culinary endeavours have lead me to value the importance ...

Photo: The Mancunion

Whipped Coffee Coconut Vegan Cheesecake with Cinnamon Crust

That title looks so delicious I could eat it. But instead I've been eating the real-life version of it, by the spoonful. This ...

Mezze platter. Photo: The Mancunion

Quite Good

Posted on Aug 30, 2015 1
Whole foods: Roasted squash, beetroot and pistachio galette. Photo: The Mancunion

A little advice for a happy, healthy life

Posted on Aug 26, 2015 2
Photo: The Mancunion

Whipped Coffee Coconut Vegan Cheesecake with Cinnamon Crust

Posted on Aug 26, 2015 3
Mezze platter. Photo: The Mancunion

Quite Good

Ellie Gibbs reviews the recently refurbished Cornerhouse, in its new location as arts & culture complex HOME

Whole foods: Roasted squash, beetroot and pistachio galette. Photo: The Mancunion

A little advice for a happy, healthy life

For those struggling to find their way out from a mountain of takeaway boxes and crisp wrappers, Food & Drink Editor Ellie Gibbs gives some basic tips for following a healthy lifestyle

Photo: The Mancunion

Whipped Coffee Coconut Vegan Cheesecake with Cinnamon Crust

Try this vegan alternative to cheesecake using coconut cream and a nutty oat base

Photo: The Mancunion

Souper

Not so sure about the widely known liquid-food? Let Cecilia change your mind by highlighting its versatility, variety and virtues

Photo: The Mancunion

Jamaican Me Crazy

Food Editor Ellie Gibbs gives her tropical take on a celebration cake

Photo: The Mancunion

The time I tried Crack

Food Editor Ellie Gibbs opens up about her struggles with addiction

Photo: Volta

Sonnet 167

Food Editor Ellie Gibbs takes up poetry for her review of literary-themed Didsbury restaurant, Volta

Photo: All Star Lanes

Review: All Star Lanes

Adam Fearn and Lise Millerjord review All Star Lanes, a swanky new restaurant in the heart of Manchester

Photo: Ellie Gibbs

Recipe: Hola Granola

Wouldn’t that be a great name for a Spanish granola/cereal company?! You saw it here first.

Photo: Artisan

Review: Artisan

Food and Drink Co-Editor Ellie Gibbs reports on one Living Ventures’ eminent restaurants in Spinningfields.

Photo: Kake@flickr

Recipe: Going Lentil

Ellie Gibbs concocts a recipe for Chana Dal whilst exploring the range of ingredients to be found on Curry Mile

Photo: tracy benjamin@flickr

Food Politics: The Underlying Struggles of Social Eating

Ellie Gibbs opens up the prevalent issue of health, eating, and conciousness in today’s society