Review: Elnecot
Newly opened in Ancoats, Elnecot’s menu features an array of local craft ales and gins and period recipes using locally sourced, seasonal products
Review: Federal
Two experiences of Manchester’s coolest brunch bar
The creative space: Hilda with Rishi Pelham and Megan Purvis
This month’s Creative Space winners were Rishi Pelham and Megan Purvis, University of Manchester graduates whose new film, ‘Hilda’, is soon to be set for release. Ellie Tivey chats to the pair about their “passion project” and the importance of telling it like it is
‘Vivid’ Dreams and Developments
Let’s talk about development. Developments in the food critic world, developments in the student union, and developments in east Manchester. Marina O’Loughlin has stepped into the shoes of the late, great, AA Gill. Perhaps the most accomplished voice in food writing, AA Gill has left some sizeably large shoes to fill, but if there was […]
Robots take over Manchester
An exhibition at the Museum of Science and Industry
Ignored Histories: Empire in Education with Anindita Ghosh
As we continue our theme of black history month, this week Ellie Tivey talks to UoM senior lecturer Anindita Ghosh to discuss why history classrooms around the country are severely lacking in education on colonialism and how this is affecting our understandings of the world
Koreana: a quiet background murmur of the British dining scene
No Michelin stars? No fret
Recipe: Pickling
#pickletheting