Geography student Jose Harrington inspires cooking from around the world with this authentic African dish
Contributor Josepha Griffin-Parry gives her top tips on completing the Study China Programme in Shanghai
Ellie Gibbs checks out the food and drinks at trendy NQ restaurant and bar Common.
Have you got something up your sleeve? Charlie Dick discusses the latest fad trend
Sustainable, ethical, natural, but above all thoroughly delicious. Pieminister lands in Manchester.
James Jackman explores the world of Manchester’s underground Supper Clubs
Supporting the Veggie Cafe becomes official Students’ Union policy
Nestled in the middle of Deansgate lies Topkapi Palace, a small Turkish restaurant. Having never been to a Turkish restaurant before I stepped inside not knowing quite what to expect… I was pleasantly surprised. The atmosphere was relaxed despite the 80’s power ballad background music which I found myself occasionally joining in with but this […]
Faye Waterhouse sets out to see if the North-east’s equivalent of the Two Fat Ladies still cut the mustard with their new slimline recipes.
This ‘n’ That delivers authentic charm and a real inner city Indian experience
Photo: Maddy Hubbard Manchester is a great city for the deep-fat fried chickpea, with a multitude of options from the Northern Quarter to Curry Mile and even out in the ‘burbs. However, not all falafel were created equal, so here’s a handy guide to help you traverse the terrain: Kukoos Price: £3.50 The most recent […]
As a committed carnivore, Fuel Café was always going to have to work a little harder to please. I had heard vegetarian and vegan friends rave about the warm atmosphere and great food, particularly their veggie and vegan fry-ups, but I’d never made the effort to visit until I spotted the cafe when walking along […]
‘Campus treasure’ forced to make way for University ‘Masterplan’
Marcus Kelly offers alternatives to the chains, helping you get more for your money
Lily Risby tells us why we should vote for her for Wellbeing Officer
Eve Commander shares a favourite vegetarian recipe
Kukoos is a new and delicious alternative to Oxford Road’s usual suspects, with everything on the menu at £5 or less
Alex Goldhill explains why he believes the horsemeat scandal has been massively over-exaggerated
How does The Albert Square Chop House fare in the shadow of its older brothers?
Apparently Jesus loves tacos. Maddy Hubbard visits Luck, Lust, Liquor and Burn to see if she does too