Helena Maxwell-Jackson heads to Chorlton to find out

Fortunately for my daily chocolate intake (for the next year at least), Greenhouse now stock the award-winning brand of Kokoa Collection

Like a cat, the green-eyed Bon Vivant prowls just off Oxford Road to see what she can get her paws on

Andrew mixes things up and heads to North Tea Power for this week’s Coffee Column

Without an end destination, being ‘fit’ can seem unattainable, and many are unaware of when to stop

Try out Jose Harrington’s recipe for a healing and healthy fresher’s flu dinner

Helena Maxwell-Jackson weighs the pros and cons of fried chicken, where it comes from, and if it is affordable to be ethical

Here at The Mancunion Food & Drink, we’re continuing our revolution against ubiquitous commercial coffee brands, to help independent and passionate retailers to thrive in the caffeine-fuelled world of café consumerism

Moving into a flat full of strangers can be daunting, especially in the first few days of settling in. Speed past this awkward phase by getting to know each other through the wonderful medium of food.

The only three places you will ever need to know about when you’re looking for great comedy in Manchester

Ellie Gibbs reviews the recently refurbished Cornerhouse, in its new location as arts & culture complex HOME

For those struggling to find their way out from a mountain of takeaway boxes and crisp wrappers, Food & Drink Editor Ellie Gibbs gives some basic tips for following a healthy lifestyle

Will James’ beard catch Naomi’s eye…? Find out how their date at Fallow Café went!

In a debate over free speech on campus, the controversial front cover of the memorial edition of Charlie Hebdo, depicting the prophet Muhammad, was revealed unannounced

Ellie Gibbs concocts a recipe for Chana Dal whilst exploring the range of ingredients to be found on Curry Mile

Top reviewer Hester Lonergan is delighted to find not just another greasy burger joint.

The Irish comedian, best known as the misanthropic bookshop owner Bernard Black, is currently on tour with his new show Off the Hook

Guest contributors Edgar and John Beswirck argue against the unnecessary censorship of the recent Charlie Hebdo Muhammad cartoon at the Students’ Union’s Refreshers’ Fair

Jose Harrington explores the benefits of cutting down our meat intake.

In search of a notorious wedge of cake, a friend and I were quickly thrown off course after coming into contact with Pieminister