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cookbook Articles

Review: ‘Polpo, A Venetian Cookbook’

Review: ‘Polpo, A Venetian Cookbook’

Elena Bradley reviews Russell Norman’s ‘Polpo’, the Venetian cookbook born out of the successful London restaurant chain. Is it worth £25?

Ethical Gifts

All these lists in the national papers of gifts for foodies are great, but if we’re honest who really needs a £50 apron or £250 knife? Sometimes it’s nice to think of things that are not only useful, practical gifts but also make you feel good about giving or receiving them. Sure, it’s a bit […]