Food history Articles

Seven 54: An escape from student reality
If you’re looking to escape the reality of student life, brunching at Seven54 Cafe Bar and Restaurant is the way to go.

Death Row Dinners: Starring… murderous men
Last week we had musicians, this week we’re taking a more sinister turn. Here we recount the last meals of some infamous murderous men

A Quick Tour of South African Food History and Culture
Contributor Lerato Mokate explores South African food culture in a brief historical run-down of the influences that come together to mould South Africa’s food

Autumn 2018 food trends our ancestors would be proud of!
Sources suggest that the fermentation/pickling process, buying hyper-local produce to minimise environmental impact, healthy fast food and snacks, and booze-free food and drink are all popular trends during 2018. The trends of fermentation/pickling and buying from the most localised sources indicate a fashionable step into Britain’s agricultural past. What can we, in 2018, learn from […]