Skip to main content
Adam Fearn

Adam Fearn

Recipe: Salted Caramel Chocolate Pots

Adam Fearn offers his recipe for Salted Caramel Chocolate Pots

Review: Deliciously Ella App

A few weeks ago, we featured an article on the food of Ella Woodward…

Recipe: Scandinavian Meatballs

There’s more to mince than Shepherd’s Pie. Adam Fearn offers his recipe for easy-to-make Scandinavian meatballs

Review: Black Dog Ballroom (Northern Quarter)

Adam Fearn and Matthew Whitworth kick back with a few beers at The Northern Quarter’s popular Black Dog Ballroom, Manchester’s answer to the American speakeasy.

Review: Sweet Mandarin

Sweet Mandarin is one of the greatest Chinese restaurants in the U.K. (and don’t just take our word for it!)

The Freshers’ Drinks Guide

Adam Fearn offers his opinions on four beverages that you’ll definitely be drinking within your first weeks of university

Review: Las Iguanas

Las Iguanas offers traditional Latin American style food and drink. Adam Fearn reviews the Deansgate restaurant for The Mancunion.

Review: Birds Eye Inspirations Launch Event

Adam Fearn and Jenny Leung review The Picture House, the world’s first pay-by-picture restaurant, and Birds Eye’s brand new Inspirations range.