cooking Articles

Bake Off is Back
Britain’s favourite baking show is back and already proving (no pun intended) to be an enthralling watch

A roundup of the best Food Podcasts
Whether it’s a long train journey ahead, an afternoon pottering in the kitchen, or you’re finally planning to tackle the washing up, the following food podcasts are here to keep you company.

Stock the Perfect Pantry
Our biggest tip to save you time and money as a student? Make sure you have a well-stocked pantry to cook better, tastier and cheaper.

Wild garlic and what to do with it
Spring is the perfect time to forage for some delicious wild garlic!
Cooking for love?
A selection of meal kits to suit a range of budgets that are perfect for a lockdown date night in!

Super easy vegan and vegetarian ramen recipe
A step by step guide to preparing a hearty and delicious ramen, suitable for vegans, vegetarians and students on a budget!

Steak Night Every Night
Forget your botched Valentine’s Day attempts at a steak dinner, The Mancunion is here to bring you all the knowledge on how to cook the perfect steak – NSFV (not safe for vegans or veggies unfortunately)

‘Slow’ by Gizzi Erskine: A Cookbook Review
Elena Bradley discusses Gizzi Erskine’s newest cookbook ‘Slow’. Is it too complex or is it the ultimate guide to incredible, dream-worthy food?

Packed lunches: quick, simple, healthy
Burnt through your student loan in just a couple of weeks? Save money and treat your taste buds with a packed lunch, not a meal deal

On the joy of a single ingredient: potatoes
The humble potato: an often overlooked vegetable, we consume it so regularly that we forget about its charm.
Pizza dough used three ways
Pizza, Naan Bread, and Dough Balls – all from one recipe
Chocolate and peanut butter malt loaf
Following on from last week’s easy bread recipe, here is a slightly more advanced bread: chocolate and peanut butter malt loaf, a tasty addition to any breakfast, lecture or revision marathon
Chicken Kiev burger with triple-cooked chips
Do you love Chicken Kievs? Burgers? Triple cooked chips? If so then you’re in luck, here’s an excellent recipe that incorporates all three
Harissa and Turmeric Dal
This dal is vegetarian, vegan, simple, cheap and packed full of flavour. What more could you want?
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