The Mancunion

Britain's biggest student newspaper

Food & Drink

Photo: Chinti and Parker

Feature: Deliciously Ella

As the academic year progresses I tend to enter the waning months of culinary creativity. “This vegetable stock will make a fine ...

Photo: The Mancunion

Recipe: Leek and Black Pudding Tart

Tarts are a great summer recipe, easy to make (especially if you have bought the pastry!) and they look fabulous. Black pudding ...

Photo: Alpha @Flickr

Recipe: Scandinavian Meatballs

Meatballs are really cheap, tasty, and easy to make. In just twenty minutes, it is simple to create a filling dish that ...

Photo: Chinti and Parker

Feature: Deliciously Ella

Posted on Nov 30, 2014 1
Photo: The Mancunion

Recipe: Leek and Black Pudding Tart

Posted on Nov 29, 2014 2
Photo: Alpha @Flickr

Recipe: Scandinavian Meatballs

Posted on Nov 29, 2014 3
Photo: The Mancunion

Hard work? There’s just no knead

Food & Drink Co-Editor Ellie Gibbs shares a recipe for easy focaccia

Photo: Tilly Embling

Recipe: Cheesy Hotpot

Tilly Embling shows us how to make another fantastic recipe

Photo: Chinti and Parker

Feature: Deliciously Ella

Cat Hanson introduces readers to Ella Woodward (AKA Deliciously Ella) and her amazing recipes

Photo: The Mancunion

Recipe: Leek and Black Pudding Tart

Josephine Harrington guides us through the stages of cooking a Leek and Black Pudding Tart

Photo: The Mancunion

Recipe: Chorizo and Harissa Couscous

Josephine Harrington offers her easy-to-make (and quick) recipe for Chorizo and Harissa couscous

Photo: Alpha @Flickr

Recipe: Scandinavian Meatballs

There’s more to mince than Shepherd’s Pie. Adam Fearn offers his recipe for easy-to-make Scandinavian meatballs

Photo: Hester Lonergan

Review: Turtle Bay

Hester Lonergan wasn’t too pleased with what turtle bay had to offer

Jacksons's Boat. Photo: Adam Bruderer @Flickr

Pub of the week: Jackson’s Boat

Sam & Charlie review another South Manchester pub for those looking to try a new drinking venue.

Photo: The Mancunion

Review: Guerrilla Eats

Ellie Gibbs heads to Ancoats’ street food warehouse to try out what’s on offer.

Photo Credit: CameliaTWU @Flickr

Pub of the Week: The Dog and Patridge

Sam Joyce and Charlie Filmer-Court review East Didsbury’s The Dog and Partridge—a quaint pub with a fantastic atmosphere

Vietnamese Pho & Peking Ribs. Photo: Fuzion Noodle Bar

Review: Fuzion

Ben Walker shares his experience of Fallowfield’s Fuzion

Photo: Tilly Embling

Recipe: Mexican Fajitas

Tilly Embling offers her recipe for fajitas