A review of the New York inspired bakery Gooey Co
“Perhaps we’ll head back for our graduation meals”
A sorbet can be a challenge for even the most talented of student chefs. But trust me, try it for yourself and give it a go!
Calling all chocolate lovers—this easy and dangerously delicious fridge cake is a winter comfort that you’ll want to make again and again
Try this vegan alternative to cheesecake using coconut cream and a nutty oat base
These cocoa bars won’t fail to satisfy the sweetest of teeth
Ever wondered which classic American dessert you should eat based on your star sign? Well wonder no more…
Who doesn’t love cake? This is a great basic cake recipe that everyone should know
A visually striking and delicious dish which celebrates the harmony of some stunning flavours; sweet crispy meringue, tangy lemon with a crunchy almond tart base and sharp blackcurrant with refreshing mint
Food Editor Ellie Gibbs gives her tropical take on a celebration cake
As probably one of the easiest sweet treats to make, rocky road bars are my fail-safe party showstopper. The basic recipe is to grab everything unhealthy, smash it all to bits, cover it with gooey melted chocolate and refrigerate.