Food Editor Ellie Gibbs samples the canteen-style offerings of the Northern Quarter’s Soup Kitchen.
A few weeks ago, we featured an article on the food of Ella Woodward…
Sam Joyce and Charlie Filmer-Court review East Didsbury’s The Dog and Partridge—a quaint pub with a fantastic atmosphere
Hester Lonergan discovers the hidden joys of non-Basics spirits
James Jackman visits Albert Square to sample the delights on offer at the Manchester Food and Drink Festival.
James Jackman visits The Big Feastival, an Alex James / Jamie Oliver mashup, to sample the event’s food and drink.
Victor Croci has done the leg work for you this Valentine’s Day by assembling a fine range of fizz to share with someone special–even if that is just yourself.
Hester Lonergan reports on her favourite Northern Quarter coffee joint
Co-editor Ellie Gibbs visits Oxford Road’s Japanese restaurant, Umami
Hester Lonergan reviews Kosmonaut, a popular bar in The Northern Quarter
Claire Cottis shows us how to mix a delicious seasonal cocktail
Sweet Mandarin is one of the greatest Chinese restaurants in the U.K. (and don’t just take our word for it!)
Jennifer Leung and Dorin Cucoș sample deli cuisine and delights at The Botanist, Deansgate.