We had to try this new pizza restaurant in West Didsbury

Miriam continues her vegetarian journey at Trof

This dal is vegetarian, vegan, simple, cheap and packed full of flavour. What more could you want?

This new Indian street food and craft beer bar transforms even popcorn into something worth writing about

Eating less meat could save the planet and you some cash

I was in a dark place, like Charlie Sheen, or a Chilean miner

He started home brews at 16

Sophie Wyburd explores a vegetarian hotspot in Fallowfield

Kate and Gina on another whirlwind adventure as they turn to the veg side and head to the specialists on Wilmslow Rd: Lotus Kitchen. Ain’t no stopping them now

“Earth café is the wasabi pea of NQ eateries. Green and innocent on the outside, and on the inside, a delve into an unknown dimension”

Felix Sanders examines the future of vegetarian cuisine in Manchester after an exotic meal at 1847, with the restaurant serving some interesting adaptations

Like a cat, the green-eyed Bon Vivant prowls just off Oxford Road to see what she can get her paws on

Georgia Welch explores the difficulties of an anti-meat lifestyle in today’s society

Moving into a flat full of strangers can be daunting, especially in the first few days of settling in. Speed past this awkward phase by getting to know each other through the wonderful medium of food.

Not so sure about the widely known liquid-food? Let Cecilia change your mind by highlighting its versatility, variety and virtues

For those struggling to find their way out from a mountain of takeaway boxes and crisp wrappers, Food & Drink Editor Ellie Gibbs gives some basic tips for following a healthy lifestyle

Food shopping on the curry mile can feel a bit like you’ve been transported back to your gap year; rows of mysterious fruits and vegetables stacked up on the street, a bollywood soundtrack and questionable food-hygiene standards, or at least it does until the famous Manchester drizzle starts to dampen the dragon fruit. It’s easy […]

Eve Commander shares a favourite vegetarian recipe