vegan Articles
‘Slow’ by Gizzi Erskine: A Cookbook Review
Elena Bradley discusses Gizzi Erskine’s newest cookbook ‘Slow’. Is it too complex or is it the ultimate guide to incredible, dream-worthy food?
V-Rev Diner: saving the animals one overdraft at a time
Contributor Elena Bradley reviews the biggest vegan hype in town: V-Rev’s Diner. Is it overpriced or worth the splurge?
Soylent launches in the UK
To any sci-fi fans among you, yes, the name comes from Soylent Green, and no, the drinks are not made from human remains
Review: PLY – vegetarian special
The days of vegetarians having to lump for a margarita in pizza restaurants are thankfully behind us
Review: The Pen and Pencil – vegetarian special
To celebrate National Vegetarian Week 2018, Kirstie O’Mahony tried The Pen and Pencil’s new veggie and vegan offerings, and was left reeling
Review: Gusto Didsbury
Gusto eatery is a decent eatery will excellent atmosphere
Recipe: Vegan Mushroom Wellington
A vegan alternative to a classic wellington
Review: Lotus Vegetarian Kitchen
A paradise for carnivores and herbivores alike
Review: Extraveganza
Vegan food festival Extraveganza delivers when it comes to well-cooked vegan food, and is sure to convince many a meat-eater to take the plunge
Anokhi’s 15 minute meals: Vegan bean chilli and smashed avo
A speedy, feel-good dinner
Review: V-REV vegan diner
A burger joint that is entirely vegan
Beauty Consciousness – Glossier in the spotlight
Deputy Fashion & Beauty Editor Amy Nguyen explores how the rise of beauty consciousness and veganism has given way to beauty brands like Glossier
Review: Trof NQ
Miriam continues her vegetarian journey at Trof
Harissa and Turmeric Dal
This dal is vegetarian, vegan, simple, cheap and packed full of flavour. What more could you want?
No willpower? Love bacon? Try flexitarianism
Eating less meat could save the planet and you some cash