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steak no attribution needed

Forget your botched Valentine’s Day attempts at a steak dinner, The Mancunion is here to bring you all the knowledge on how to cook the perfect steak – NSFV (not safe for vegans or veggies unfortunately)

Authorised Press Shot

At the end of 2019, The Mancunion sat down with 22 year-old chanteuse, Matt Maltese. Following the release of his second album ‘Krystal’, Matt discussed his change in direction for the album, his views on male solo artists in the 21st century and his distaste for socks and sandals

Food editor, Elena Meritxell Bradley gives Deansgate favourite, Tapeo and Wine a go to see how good their paella is

As a commentary on how to be a conscious and sustainable restaurant in 2019/20, Franco Manca are leading the pack. In using their surplus dough to feed the homeless (with pizzas in December and sourdough bread for the year), It’s a company that is setting goals for others to follow.

Photo: Matt Maltese Press

Following the release of new album ‘Krystal’, Matt Maltese is returning to the stage with a headline UK tour in November – Elena Bradley previews what to expect from the witty chanteuse

Ever wanted to know Justin Timberlake’s favourite food? Well now you can, with this weeks instalment of Death Row Dinners, from lobster pasta to grandma’s cheesecake

From Marilyn Monroe’s love of hot fudge sundaes to Elvis’ infamous peanut butter and jelly sandwiches here we have compiled the alleged favourite foods of some of history’s favourite sex icons

Do Islanders actually eat? Elena Bradley explores whether the lack of food in Love Island is a facet of their format or an active choice to dehumanize contestants

Introducing the Mancunion’s Food and Drink section to a weekly segment, ‘Death Row Dinners: Starring…’ – Each week, we’ll ask everyone and anyone what their last meal would be… What would yours be?